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How to make the perfect Planche

Goût de France 2022

· News

Welcome to Scarlett! Chef Sylvain Royer and Chef Quest (Masterchef 2020) explain the
tradition of apéritif: eating before dinner to work up an appetite. They discuss together on how to create the perfect cheese and charcuterie board: how to find the perfect balance, and how to display the food to esthetically please your guests, as the French Art de Vivre demands.

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